Azzolino Winery was founded in 2024 in Camporeale, in the heart of the Sicilian countryside, a few kilometers from Palermo. It is the result of a family history rooted in three generations of farmers, united by the same passion for the land and respect for its rhythms.

We have always cultivated wheat, olives, vineyards, and tomatoes, following traditional methods passed down through time and enriched by a keen eye for the future. Ours is a family farm, where every choice stems from experience, daily dedication, and an authentic connection to the territory.

In 2026, we embarked on a new path: directly transforming what we grow. Our wheat becomes pasta, tomatoes turn into sauces, and olives into extra virgin olive oil. We produce in small quantities, by choice. We believe that quality requires time, care, and attention at every stage, from the land to the table.

Azzolino Winery is more than a company: it is a story of family, tradition, and constant commitment to offering genuine products that tell the story of our land and our way of living it, every day.

Over time, the desire to tell our story even more authentically led us to take an additional step. This is how our brand was born: CAMPI DEI REALI.

A name that embodies our roots and our history. It recalls Camporeale, the village where it all began, the place where we grew up and where we chose to continue living and working. Here, among these fields, our commitment takes shape every day.

CAMPI DEI REALI represents the deep connection with our land, but also the desire to enhance it through products that best express its essence.

With the CAMPI DEI REALI brand, we look to the future while staying true to our roots, transforming the fruits of our land into products that preserve their authentic flavor.